Other Names for Hibiscus
Roselle, Ambashthaki, Karkode
Plant Family of Hibiscus
Origin of Starwest Botanical Organic Hibiscus Flowers Whole
Health Benefits of Hibiscus Flowers
High Blood Pressure, Heart Health, Powerful Antioxidants, Anti-Cancer, Depression, Anxiety, Anti-Bacterial, Staph Infections, Kidney Health, Weight Loss, Protects Liver, Anti-Inflammatory, Menstrual Symptoms, Digestive Health, Nausea, Vomiting, Urinary Tract Infections, Improves Blood Circulation, Respiratory Problems, Asthma, and Soar Throats.
Uses for Hibiscus Flowers
Flavor of Hibiscus Flowers
Vitamins, Minerals and Components found in Hibiscus Flowers
Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Antioxidants, Iron, Copper, Zinc, and Phosphorus.
History of Hibiscus
Hibiscus has been used for centuries from different cultures around the world, as mainly a tea and in herbal remedies. It is native to Madagascar, Fiji, Hawaii, India, and China, where drinking the tea originated from. Modern day research is only proving the health benefits which is making it more popular in the United States.
Precautions of Hibiscus Flowers
If pregnant, nursing or on medications consult with a qualified practitioner.
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
Discover More Information About Hibiscus and other Herbs and Spices for a healthier life.
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